Follow-up coverage from the recently held Third International Conference on Climate Services (ICCS3) continues, this time from our partners at the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS). The World Bank’s Ana E. Bucher gives an informative overview of the climate challenges faced by farmers in Mafoota, a small farming community in […]
The Food and Agriculture Organization estimates that nearly 900 million people in the world were chronically hungry between 2010 and 2012. The organization is also warning we could face a global food crisis in 2013 because of historically low grain reserves and rising food prices. Add to this the ever-present challenge of trying to increase both production of and […]
by Vanessa Meadu, Francesco Fiondella and Brian Kahn The massive and wide-scale drought that has left American farmers shaking their fists at barren clouds is the fifth-worst on record for the U.S. Eight out of every 10 acres of agricultural land has been affected. As a result, farmers will pull in the lowest corn yield […]